Birdeye Farms and ASU Regional Farmers' Market
Episode 7 | 7m 34s | Video has closed captioning.
We’ll find out why the secret is in the soil as host Lauren McCullough visits Whit Smith — a fifth-generation farmer and teen entrepreneur in Cherry Valley — to explore his organic farming techniques at Birdeye Farms. Then, we’re traveling to the ASU Regional Farmers’ Market in Jonesboro to learn more about their upcoming expansion and the local community offerings with Dr. Kim Pittcock.
Problems Playing Video? | Closed Captioning