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Special | 26m 32s Video has closed captioning.
Venison Jerky, Ground Venison Jerky, Elk Stromboli, Venison Parmesan
Aired: 03/07/17
Cooking on the Wild Side March 2017
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Cooking on the Wild Side December 2017
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Persimmon Bread, Smoked Catfish Chef Salad, Honey French Salad Dressing, Buck and Bourbon
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Phyl's Hush Puppies, Hillbilly Fish and Chips, Dishwasher Trout, Dishwasher Trout, Black
Cooking on the Wild Side May 2017
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Cooking on the Wild Side March 2017
Venison Jerky, Ground Venison Jerky, Elk Stromboli, Venison Parmesan
Cooking on the Wild Side February 2017
Venison Taco Pie, Squirrel and Dumplings, Doc McCoy's Famous Peach Cobbler
Cooking on the Wild Side January 2017
Cupboard Stew, Harvest Stew with Pepper Biscuits, Campfire Stew, Duck and Mushroom Soup
Cooking on the Wild Side December 2018
Cornbread Salad,Brunswick Stew, Smiley Bars
Cooking on the Wild Side November 2018
Venison Pinwheels, Arkansas Duck Dressing w/Cranberry Salsa, Cranberry Salsa, Southwest Sh
Cooking on the Wild Side October 2018
County Fried Venison, Venison Chili, Chicken Chili Pie
Cooking on the Wild Side September 2018
County Fried Venison, Venison Chili, Chicken Chili Pie
Cooking on the Wild Side August 2018
Elk Henley in Puffed Pastry, Barbecued Squirrel, Grilled Marinated Quail, Quick Pasta Sal
Cooking on the Wild Side June 2018
Venison Smoked Sausage, Venison Grillades and Grits, Sunrise Skillet Scramble, and Mexican
Cooking on the Wild Side July 2018
Natural State Smoked Duck in Shiitake Sauce, Shitake (Mushroom) Sauce, Ginger Venison Stir
Cooking on the Wild Side May 2018
Venison Smoked Sausage, Venison Grillades and Grits, Sunrise Skillet Scramble, Mexican Bre
Cooking on the Wild Side April 2018
Squirrel Tamales, Curried Goose, Venison Jerky, Dutch Oven Enchiladas
Cooking on the Wild Side March 2018
Stuffed Quail with Honey Orange Glaze, Yum-O-Duck, Fried Quail with Mushrooms
Cooking on the Wild Side February 2018
Baked Quail, Goose Jerky, Oven Fried Quail, Red Rice, Duck Parmesan
Cooking on the Wild Side January 2018
Company’s Coming Venison Pie, Fish with Spicy Cajun Sauce, Wild Turkey Gumbo, Smoked Trout
